Easy Banana cream pie!
1 Graham pie crust
4 Banana flavored pudding cups
1 banana sliced
2 cups whip cream
Slice the banana into 1/2 inch thick slices. Lay 1/2 of the bananas onto the crust. Pour the 4 pudding cups onto the crust and smooth out flat. Add the rest of the sliced bananas and add 2 cups of whip cream ontop.
Chill for 2 hours then enjoy!
This pie is also very low cost to make.
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